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Profile

Dr. Shuyang Si joined the School in September 2021 as an Assistant Professor in Economics. He received his Ph.D. in Applied Economics and Management from Charles H. Dyson School of Applied Economics and Management at Cornell University in August 2021. Shuyang is also a Faculty Associate at the Cornell University Think-tank for Resources, Energy, and the Environment: Science and Policy-related Economic Analysis and Research (TREESPEAR).

Shuyang’s research focuses on Energy and Environmental Economics, Food and Agricultural Economics, and Policy & Data Analysis, especially as they pertain to China. He has two published papers in Energy Economics. He’s currently developing a couple of research projects covering the nutritional label utilization rate and the Coivd-19 pandemic’s long-term effect on grocery stores.

Personal Web: https://www.shuyangsi.com/

Qualifications
- Ph.D. in Applied Economics and Management, Cornell University, - 2021
- M.S. in Applied Economics and Management, Cornell University, - 2020
- M.S. in Agricultural and Resource Economics, University of California, Davis, - 2015
Experience
- Faculty Associate, Cornell University TREESPEAR, 2021 - present
- Graduate Research Associate, Cornell University TREESPEAR, 2017- 2021
- Graduate Research Associate, Cornell University DEEP-GREEN-RADAR, 2017 - 2020
- Graduate Student Researcher, Institute of Transportation Studies, University of California at Davis, 2015 - 2018
- Graduate Student Researcher, Agricultural and Resource Economics, University of California at Davis, 2014 - 2017
Research interests
- Agricultural and Applied Economics
- Energy and Environmental Economics
- Food and Agricultural Economics
- Policy Analysis and Data Analysis
Articles
- Si, Shuyang, Mingjie Lyu, C.-Y. Cynthia Lin Lawell, and Song Chen. (2021). The effects of environmental policies in China on GDP, output, and profits. Energy Economics, 94, 105082.
- Si, Shuyang, Mingjie Lyu, C.-Y. Cynthia Lin Lawell, and Song Chen. (2018). The effects of energy-related policies on energy consumption in China. Energy Economics, 76, 202-227.
- Si, Shuyang, Aaron A. Adalja, Miguel I. Gómez, C.-Y. Cynthia Lin Lawell, and Chen Zhu. (2022). Food safety and restaurant food. (Unver Review)
- Si, Shuyang, James A. Chalfant, C.-Y. Cynthia Lin Lawell, and Fujin Yi. (2022). The effects of China’s biofuel policies on agricultural and ethanol markets. Working paper,
Teaching activities
- SURF 2021/22 The Effects of Education of Nutrition Label on Consumer Willingness to Pay for Healthier Products
- SURF 2021/22 Project Folder (Restricted, SURF Students Only) https://box.xjtlu.edu.cn/d/9d4e4990ebc44e00b4d8/
Courses taught
- ECO 201 History of Economic Thoughts
- ECO 118 Mathematics for Economics and Business
- BUS 003 Explore Business - Economics and Finance Section
- BUS 303 Final Year Project
Awards and honours
- George F. Warren Award for Outstanding Paper, Second Place, 2021
- Cornell University Heslop Endowment Summer Fellowship, 2021
- Cornell University Aplin Endowment Summer Fellowship, 2020
- Cornell Dyson Graduate Student – Research Excellence Award, 2020
- Third place team, The Data Open at Cornell Datathon Competition, presented by Citadel and Citadel Securities, October 2019
- UC-Davis Fellowship for Excellence in Graduate Research, Summer 2017
- Exxon-Mobil ITS-Davis Corporate Affiliate Fellowship, 2017

Shuyang SiPH.D.

Profile

Qualifications

Experience

Research interests

Articles

Teaching activities

Courses taught

Awards and honours